Mae Ploy Thailand Chilli Paste In Oil

Mae Ploy Thailand Chili Paste in Oil (Nam Prik Pao) is a versatile Thai chili paste rich in flavor, combining spicy, sweet, and umami. Made from dried chilies, shallots, garlic, dried shrimp, and shrimp paste, this product is perfect for stir-fries, soups (Tom Yum), marinades, or dips.
Here’s a detailed description of Mae Ploy Chili Paste in Oil:

• Taste and Aroma: It has a complex flavor profile of savory, slightly sweet, and spicy, balanced with a strong shrimp aroma, creating an authentic Thai flavor.
• Main Ingredients: Made from quality ingredients such as soybean oil, sugar, shallots, garlic, tamarind, dried red chilies, shrimp paste, dried shrimp, and fish sauce.
• Uses: Very versatile, ideal for:
  As a base for Tom Yum soup or curry.
  As a topping for fried rice or stir-fried vegetables/meats.
  As a spread for sandwiches or as a dip for crackers.
• Product Characteristics: The paste is dark reddish in color, with a smooth, oily texture. Packaged in a tight-fitting plastic container to maintain freshness.
• Storage: It is recommended to store it in a cool place, and it must be refrigerated after opening.